Nutritious Strawberry Matcha Overnight Oats

Looking for an energizing and nutritious breakfast that's simple to prepare? This Matcha Overnight Oats recipe is quick to put together the night before, so you can wake up to a ready-made breakfast that saves you time in the morning. It's a delicious, convenient, and healthy way to bring a touch of green tea goodness to your day.

Why use high-quality organic Matcha: Using high-quality organic ceremonial Matcha ensures your overnight oats are infused with vibrant flavor and a smooth texture. Premium Matcha not only enhances the taste but also delivers maximum health benefits, like a boost of antioxidants, making it the perfect addition to this nutritious breakfast.

Ingredients:

• ½ cup rolled oats
• 1 cup oat milk (or plant-based milk of choice: almond, coconut, soy, etc.)
• 2 grams / 1 tsp organic Japanese ceremonial Matcha
• 2 tbsp chia seeds
• Strawberries or other fresh fruits/toppings of choice (berries, nuts, granola, seeds, etc.)
• Optional sweetener of choice: 1 tsp honey, agave, maple syrup, or brown sugar syrup

Instructions:

1. In a jar or bowl with a lid, sift 2 grams / 1 tsp organic Japanese ceremonial Matcha into the container.
2. Add the oat milk, rolled oats, and chia seeds.
3. Using a small whisk, stir well to combine.
4. Seal the jar or cover the bowl, and refrigerate overnight, or for at least 4 hours.
5. In the morning, give the oats a good stir and top with fresh fruit, nuts, or seeds of your choice.
6. Optional: Sweeten with maple syrup or honey and stir again to evenly distribute.

Enjoy! Your nutritious Matcha overnight oats are ready to fuel your day with energy, fiber, and the benefits of organic ceremonial Matcha.